Every time I take picture, I lift up the top part near the carrots to see if I can see any kind of carrots growing and I think I saw some really small ones. Super exciting! Next time, if I remember, I'll take pictures of that too. The bell peppers are growing really slow compared to the carrots and dill, but maybe that's natural. I should also be thinning them out to 2-3 instead of keeping most of them. Maybe that's slowing them down as well. And the dill is awesome. I just tried some in my bagel, smoked salmon and cream cheese sandwich. Not sure just how much I need, but I could barely taste them. :( Anyway, when I rubbed a few leaves between my fingers, they smelled delicious!